Restaurant Features: Bar, On-Site Parking
Locations: Blaine, Stillwater, Coon Rapids, Woodbury, Maplewood
Addresses & Maps:
Blaine- 9360 Baltimore St. Blaine, MN 55449 (763) 795-0347
Coon Rapids– 12759 Riverdale Blvd. Coon Rapids, MN 55448 (763) 323-8772
Maplewood– 3069 White Bear Ave. Maplewood, MN 55109 (651) 748-0316
Stillwater-240 West Frontage Rd. Stillwater, MN 55082 (651) 351-9462
Woodbury-1795 Radio Drive Suite A Woodbury, MN 55125 (651) 739-6360
Links: Acapulco website
The Woodbury location also has a large bar area with several large-screen TV's playing different sporting events.
There were also several round tables for their weekly Texas Hold 'Em tournaments. Seemed like a quite a popular place!
Menu: Appetizers include Acapulco's famous Cheese Dip, Guacamole, 5 Layer Dip, Taquitos, and Nachos. Burritos include the Acapulco Burrito (steak), the Burrito National (smothered with cheese sauce), Creamed Burritos, Fajita Burrito, Wet Burrito (covered in enchilada sauce), and Chile Relleno Burrito. Tacos include ground beef, grilled chicken, grilled beef, shrimp, mahi-mahi, and carnitas (pork). Quesadilla include Queso (cheese), mushroom/onion/tomato, Relleno (stewed chicken or beef), or the Fajita Quesadilla.
Entree specials include Grilled Beef or Chicken Fajitas, Carne Asada, Chile Colorado, Carnitas, Chimichanga (with stewed chicken or beef), Seafood Chimichanga, Grilled Chicken, Taquitos, Pollo Dulce (Marinated chicken with sweet salsa), Chilaquiles Pollo (Stewed chicken casserole), Green Chili Pork, Poblano Chili, and Chicken with Rice.
If you're in the mood to try a few different items, Acapulco has 10 menu combination plates. They also offer a build-your-own combo where you can pick-two or three or four items (tacos, enchiladas, burritos, chili rellenos, tostadas or tamales).
Price guide: Appetizers $4-8 Burritos $7-8 Tacos 2 for $5-6 Quesadilla $5-8 Entrees $8-14 Combos $8-10
What we ordered: To start off, we had complimentary chips and salsa. The chips were hot and crispy and the salsa was good for standard mild tomato salsa.
My companion and I ordered several plates to share. We ordered a four-combo platter with a beef taco (for me), a chill relleno (for her), and two enchiladas.
The beef taco was pretty good. The crispy corn shell was filled with beef. The chile relleno was also pretty good, with a nice crispy batter and delicious spicy pepper. The enchiladas….um, how can I say this diplomatically?….were not to my liking. I did not care at all for the soggy stewed chicken mixture and the enchilada sauce itself did not seem to be the kind of homemade origins. The beans and rice were served separately…the refried beans were thick but good. The rice was not the custom Spanish rice, but rather a mild flavored rice with mixed vegetables.
The fajitas were pretty good. The chicken and steak were marinated and grilled and served with a ton of peppers and onions. Our server happily brought us an extra side of tortillas and never charged us for them.
Service: Pretty friendly and fast. Drinks were served frequently.
Overall Impression: The restaurant had a fun atmosphere, especially with the crowd that was in the bar area playing poker… I know that at least the Woodbury location offers Texas Hold 'Em tournaments a few nights per week, not sure about the others. The food however, was nothing to rave about. Mediocre. My suggestion is to stick with grilled meats rather than the stewed.