Manuel Hung’s GLOBAL MEAT PARTY
4:30-6:30 p.m. daily in the dining room
Minneapolis, Minn., November 16, 2009 – The early bird gets the protein at Manuel Hung’s GLOBAL MEAT PARTY, the new 7-days-a-week, early dining special at Chino Latino.
Slaughter your appetite – save your cash
The GLOBAL MEAT PARTY offers a choice of any 3 of the following dishes for $12:
- Chino Latino’s legendary Chinese BBQ Ribs – with 5 spice honey glaze
- Jerked Shrimp Skewers – in a spicy Jamaican marinade
- Muay Thai Wings – tossed in deadly back-alley Thai chile sauce and served with a superfly cilantro yogurt dipping sauce
- Grilled Elote – fire-grilled corn on the cob
- Kalbi Short Ribs – traditional Korean short ribs in a sweet soy glaze
- Spicy Chorizo Sausage – with peppers and onions
Manuel Hung’s GLOBAL MEAT PARTY will debut with the above dishes, but the menu will change seasonally and according to market availability.
We’re even butchering our beer profits
The GLOBAL MEAT PARTY also includes a selection of tap beers at Happy Hour prices. “Compared to the animals’ contribution, discounting may not be the ultimate sacrifice – but it’s close,” said General Manager Noah Barton.
The party starts at 4:30 p.m. daily...
...and the carnage lasts until 6:30 p.m. The GLOBAL MEAT PARTY takes place 7 days a week. And it’s available in the dining room & bar. Says Barton: “Our bar’s already a meat market so what’s a little more meat.”
About Manuel Hung
A Chino Latino prep cook of Chino-Latino ancestry, Manuel Hung inspired us with his passion for meat, particularly that of the Indian bison. But it was love that did him in. While trying to slaughter a feral bull on a trip back home, the 2,000 lb. animal gored, trampled and – atypically for an herbivore – ate him.
About CHINO LATINO
CHINO LATINO restaurant in uptown serves dinner seven nights a week, and offers a nightly Happy Hour from 4:30 - 7:00 p.m. The entire menu is available for takeout, and with advance notice CHINO LATINO can host group events for up to 30 people.
About Parasole
Headquartered in Minneapolis, Minnesota, Parasole Restaurant Holdings operates Chino Latino and the soon-to-pen Il Gatto in Uptown; Manny’s Steakhouse; The Living Room & Prohibition at the W Minneapolis; Pittsburgh Blue Steakhouse in Maple Grove; Salut Bar Amèricain in Edina and St. Paul; Muffuletta Café in St. Paul; Burger Jones in Minneapolis; and the Good Earth Restaurants in Edina and Roseville.
By joining the Parasole Dining Club, guests have the opportunity to earn rewards for the dollars they spend and to redeem them for food and drink at any participating Parasole restaurant. Details at Parasole.com.
