Cuisine: Pizza, Delicatessen (hoagies)

Restaurant Features: Catering, Counter-Service, Delivery, Kids Menu, On-Site Parking (at many locations)

Locations: Arden Hills, Bloomington, Brooklyn Center, Burnsville, Coon Rapids, Eagan, Eden Prairie, Edina, Golden Valley, Minneapolis, Minnetonka, Plymouth, Richfield, Rogers, Roseville, Savage, St Paul, Woodbury
Addresses: (Click here for Maps of Davanni's Locations)

Arden Hills: 3673 Lexington Ave N Arden Hills, MN 55126 651-481-7100

Bloomington:
8605 Lyndale Ave S  Bloomington, MN 55420  952-888-6232

Brooklyn Center: 
5937 Summit Dr  Brooklyn Center, MN 55430 763-566-8220

Burnsville: 14639 CR 11  Burnsville, MN 55337  952-431-1500

Coon Rapids: 3430 129th Ave NW Coon Rapids, MN 55448 763-712-1000

Eagan: 
1960 Cliff Lake Rd Eagan, MN 55123  651-688-6111

Eden
Prairie: 8061 Flying Cloud Dr Eden Prairie, MN 55344   952-941-4444

Edina: 5124 Gus Young Ln Edina, MN 55436 952-920-9090

Golden Valley: 
663 Winnetka Ave N  Golden Valley, Mn 55427 763-398-0303

Minneapolis: 1242 Hennepin Ave Minneapolis, MN 55403  612-338-0000

Minnetonka: 15200 Highway 7 Minnetonka, MN 55345 952-938-4243

Plymouth: 
3015 Harbor Ln N  Plymouth, MN 55447 763-550-0003

Richfield:
2312 W 66th St Richfield, MN 55423    612-866-3324

Rogers: 
14165 James Road Rogers, Mn 55374 763-428-2990

Roseville, 1905 W Perimeter Dr Roseville, MN 55113 651-636-3411

Savage: 14125 Highway 13 Savage, MN 55378 952-440-1200

St Paul: 
310 White Bear AveSt. Paul, MN 55106 651-738-6992

St Paul: 
41 Cleveland Ave S St. Paul, MN 55105 651-690-4848

Uptown Mpls: 1414 W Lake St Minneapolis, MN 55408 612-822-3111

Woodbury: 1905 Donegal Dr Woodbury, MN 55125 651-739-1010

Links: Davanni's Website 

Atmosphere: The East St Paul Davanni's location is just off I-94 and White Bear Ave.  Like all other Davanni's location, customers order at a counter and then wait for their name to be called when order is ready.

There are several different seating areas, each with booths that can accommodate up to four people.  There are also a  couple of tables in the very back section of the dining room.  There are many windows throughout the restaurant, leaving it very well lit during the day.

Menu:  Appetizers include Potato Chips, Breadsticks and Garlic Cheese Bread.

Salads at Davanni's are the Garden Salad, Side Garden, Chicken Cobb, Italian Chef, Oriental Chicken, Southwestern Chicken, Spinach Chicken, Chicken Caesar, and Side Caesar.

Hoagie sandwiches are served on either white, whole grain, or ciabatta roll with lettuce, tomato, onion and mayo.   Options include Southwestern Chicken, Chicken Bacon Honey Mustard, Chicken Breast, Turkey/Bacon/Cheddar, Turkey, BLT w/ Cheddar, Club, Roast Beef, Pastrami, Ham, Salami, Tuna Melt, Veggie, and Three Cheese. Hot subs made with meat, marinara and cheese only include Chicken Parmigiano, Meatball, Sausage, and Pizza.

Davanni's Pizza can be ordered with a choice of three different crusts (thin, traditional and deep dish) and two sauces (red and white).  Sizes pizzas come in are Solo, Medium and Laqrge.  Toppings choices are Pepperoni, Italian Sausage, Sliced Chicken Breast, Canadian Bacon, Hamburger, Red Onion, Green Pepper, Garlic, Mushrooms, Hot Peppers, Green Olive, Black Olive, Pineapple, Bacon, Gorgonzola Cheese, Anchovies, Roma Tomatoes, Cheddar Cheese, and Jalapeños.

Davanni's also has Penne Pasta (with chicken, meatballs or sausage), Lasagna and Stuffed Calzones.

Kids menu items include Hlaf Pasta, Solo Cheese Pizza, or Half Ham Hoagy.

Desserts include Brownies, Rice Crispy Treats, and Chocolate Chunk Cookies.

Price guide: Hoagies $3.25-7  Salads $4-7   Pizzas $5-20  Calzones $5.50+

What We ordered: My companions and I ordered a variety of pizzas, including this large Chicago-style deep dish pizza with pepperoni and sausage.  Davanni's deep dish is a treat for those who like real Chicago-style pizza and has been my one of family's favorites for many years.  The buttery brown crust is at least 1" deep yet it is light.  The lightness of the crust is deceiving because the pizza is actually very filling.   The cheese and meats were baked directly on top of the crust with pizza sauce spread out on the very top to prevent the crust from getting soggy.  The large pizza had 10-12 wedges.

Our party also ordered a Large Thin Crust Pepperoni Pizza.  The crust on the thin crust pizza was also pretty good, crispy but slightly chewy.  It was loaded with melted mozzarella and a fair amount of pepperoni (although I personally like more).

c and olive oil)

This is a solo deep dish pizza with pepperoni, mushrooms and "pink" sauce.  Pink sauce simply means that it has both white sauce (garlic and olive oil) and red sauce.  If you like garlic, you would love either the white or the pink sauce.  This pizza was also very good, the mushrooms were fresh and there was a lot of pepperoni.  The light and buttery deep dish crust practically melts in your mouth.

One of my companions ordered a half pizza hoagy on whole grain with a special request for the sauce to be served on side.  This is a good sandwich but it doesn't have much substance, just a thin layer of pepperoni and a thin layer of melted cheese on one half of the bread.  You better order the whole sandwich if you're hungry!

Another companion ordered a pepperoni and veggie calzone to-go.  Safe to say that this thing was loaded with melted cheese, meat and veggies.

Service: You can call ahead for pick up or delicery, otherwise Davanni's offers standard counter-service.  There are typically 2-3 cashiers taking orders during the lunch and dinner rush but you can still expect to wait a few minutes before placing your order. It was fairly busy during my visit and it took about 30-40 minutes for our pizzas, which seems a reasonable amount of time for the deep dish pizzas to bake.
Overall Impression: Davanni's has excellent deep dish pizza and is conveniently located in several places around the Twin Cities.  Service is reasonably fast and menu prices aren't going to break the bank.

Cuisine: American,
Restaurant Features: Banquet Room, Bar, Sports Bar, On-Site Parking

Locations: Burnsville,  Eden Prairie, Maple Grove, *Maplewood, Minneapolis, Minnetonka, New Brighton, Richfield, St. Paul, Woodbury
Addresses & Maps:
Burnsville- 1200 W. County Rd. 42 Burnsville, MN 55337 952-898-5050
Eden Prairie- 8010 Glen Lane Eden Prairie, MN 55344 952-942-3331
Maple Grove- 13521 80th Circle North Maple Grove, MN 55369 763-494-4515
Maplewood-1734 Adolphus St  651-487-5050
Minneapolis- 100 N. 6th St. Minneapolis, MN 55403 612-335-5050
Minnetonka- 641Plymouth Rd. Minnetonka, MN 55305 952-546-3333
New Brighton- 2397 Palmer Dr. New Brighton, MN 55112 651-639-0339
Richfield- 790 W. 66th Street Richfield, MN 55423 612-861-3333
St Paul- 2401 W. 7th St. St Paul, MN 55116 651-698-5050
Woodbury- 8418 Tamarack Village Woodbury, MN 55125  651-735-5050

Links: Champps in Maplewood Champps Corporate Website

Atmosphere: Known primarily as a Sports Bar/Restaurant, Champps in Maplewood has Neon Signs and Memorabilia adorning the Logos of our Minnesota Sports Teams throughout the building.  The main dining area has a mix of round wooden tables and booths.  The building is very large, with a banquet room on the lower level and two large parking lots on either side of the building .

The bar area has a number of tall tables in addition to seating around the bar.  There is also an enclosed patio area with multiple windows that wraps around one side of the building.

Menu: Although Champps is a national chain, each restaurant is individually franchised and has control over their own menu.  Here is a link to the Champps Corporate Menu.  The menu that I am going to review is that of Champps in Maplewood, the site of my review.

Appetizers include Garlic Cheese Bread, Chicken Fingers, Spinach & Artichoke Dip, Santa Fe Eggrolls, Buffalo Wings, Asian Pot Stickers, Merlot-Grilled Sirloin, Quesadillas, Nachos, Potato Skins, Mozzarella Sticks, Onion Rings, Cheese Curds, and Waffle Fries.

Champps also has a large selections of salads including Southwestern Chicken Caesar, Caesar, Greek Chicken, Cobb, Buffalo Chicken, Oriental Chicken, Crispy Chicken Tender, Bleu Steak, Chopped, Taco Salad and Pasta Salad.  Soups offered are French Onion Au Gratin, Chicken Noodle and Soup du Jour.

Sandwiches at Champps are served with choice of chips, potato salad, cole slaw or cottage cheese.  Selections include the Mediterranean Tuna Melt, Mile High Turkey, Chicken Cyn, Gyro, Adobe Turkey, Muffaletta Hoagie, Buffalo Chicken, BBQ Pulled Prk, Spinach and Artichoke Chicken, Chicken Cordon Bleu, Champps Clubhouse, Hawaiian Chicken, 3-Cheese Chicken, Reuben/Rachel, Grilled Cheese, Cajun Chicken, French Dip, Walleye, Turkey Bacon Ranch, Buffalo Chicken Wrap, Ranch Chicken Wrap, Club Wrap, Southwestern Chicken Wrap, Philly Cheesesteak Wrap, and the Texas Fajita Wrap.  There are also a large selection of Specialty Burgers.

Specialty Pizzas that are offered are Margherita, Spinach Artichoke and Pepperoni, and Meat Lovers.  You can also build-your-own pizza. 

Pasta Specialties are the Fettuccine Alfredo, Cajun Chicken Fettuccinne, Baked Mostacioli, Roasted Artichoke and Grilled Chicken Penne, Spaghetti and Meatballs, and Jambalaya.

Entrees include the BBQ Rib Platter, Lemon Pepper Walleye, Grilled Fajitas, Kung Pao Chicken, Fish & Chips, and Sirloin Steak.

Desserts include Cookie Espresso Sundae, Brownie Sundae, New York Cheesecake with Berries, Hot Fudge Sundae and Chocolate Cake.

Price guide: Appetizers $6-10  Salads $9-12  Sandwiches $7-9  Pastas $11-15 Entrees $12-19
What I ordered: I ordered the Taco Salad, which came in a fresh, crispy tortilla bowl.  The bowl itself was on the small side, and was packed full of lettuce, seasoned ground beef, cheddar cheese, tomatoes, onions and fresh jalapeños, with sour cream and salsa on the side.  It was so packed full of ingredients that there wasn't enough room for me to mix the salad, but I thought it was really good.

One of my companions ordered the sandwich/soup combo, a Grilled Cheese with potato salad and side Caesar salad that they happily substituted for the soup. The bread was thick and buttery, grilled to a nice golden brown.  The salad was a generous portion for a side salad.

Another companion ordered sandwich/salad combo with Grilled Turkey, Potato Chips, and Garden Salad.  The chips they serve are of the kettle variety; crunchy and salty.

Another companion ordered a BLT with Waffle Fries and Seasoned Sour Cream.  The BLT isn't actually on the menu, but the restaurant was more than willing to accommodate the request since they had the necessary ingredients.

Service:  My party arrived at the beginning of the lunch hour, immediately after the restaurant opened and we were seated promptly at our choice of table.  The staff was friendly and more than willing to accommodate a couple of minor changes to the menu, such as substituting a side salad for soup in the sandwich/soup combo, and making a BLT which was not on the menu at all. 
Overall Impression: Decent food with huge portions for the price.  Service is prompt and friendly, great place to watch any of our local sports games.

Cuisine: Chinese and Thai

Restaurant Features: Bar

Locations: Roseville (site of this review), Edina, Wayzata

Addresses:

Roseville (Rosedale Center)  1705 Highway 36 West  Roseville, MN 55113 (651) 636-7173

Edina  3669 Galleria Edina, MN 55435 (952) 928-7888

Minnetonka (Ridgedale Center)  12649 Wayzata Blvd Minnetonka, MN 55305 (952) 797-9888

Links: Big Bowl Website  Google Map

Atmosphere: Located inside Rosedale Mall, Big Bowl is a large restaurant with a trendy Asian flair.  There are several booths around the edges of the dining area and in the bar area, with many smaller tables within the middle.  At the back of the restaurant near the kitchen is an area for make-your-own stir-fry.

Menu: Appetizers include steamed Chinese dumplings, veggie or chicken pot stickers, hot buns filled with pork, chicken satay, egg rolls, Thai-beef lettuce wraps, shrimp summer roll, teriyaki spare ribs, calamari, and a few soups and salads.  Thai curry dishes include yellow curry with chicken or veggies, panang curry chicken, scallop and shrimp citrus curry, thai green vegetable curry.  Chicken dishes include kung pao, orange peel, lemon chicken, chicken with vegetables, and Thai hot pepper chicken.  Beef dishes include Mongolian, Kung pao, and beef with broccoli.  Seafood dishes include crunchy sichuan cashew shrimp, Thai hot pepper shrimp with basil and peanuts,  crunchy sichuan scallops, sweet ginger sea scallops and shrimp, and teriyaki glazed fresh salmon.  Pad Thai is Big Bowl's signature dish, try it with vegetables/tofu, chicken, shrimp or salmon.  Big Bowl also has a make-it-yourself stirfry bar option.  You choose your vegetables, meat, sauce, and noodles and they will cook it for you.

Price guide: Appetizers $6-9  Entrees $8-15

What I ordered: My companion and I started with an order of the veggie pot stickers (Classic pan fried northern Chinese dumplings stuffed with cilantro, green onions, crushed peanuts)  It was also served with three dipping sauces, sweet and sour, plum and sesame mustard.  Excellent choice! These pot stickers had a ton of flavor and excellent texture.

I wanted to try a curry dish and decided to go with the Panang Curry Chicken
(chicken, light peanut-coconut curry, peas, snow peas served over jasmine rice).  This dish was packed with flavor! The sauce was indeed "light" if they mean "thin".  It was delicious, but I think would prefer it with a little more peanut flavor and if it were a tad bit thicker.  The vegetables were very good, but the texture of the chicken was kind of slimy.  I enjoyed the first ten bites or so and then got kind of bored with it.

My companion ordered pad Thai with vegetables.  This seemed to be a hit! I tried a little bit of it and thought the noodles had good flavor.  As you can see, there were a lot of veggies in the dish.

Service: The host staff was very friendly, as was our server.  I think the server may have been new though, as he was not as knowledgeable about the menu as he could've been.

Overall Impression: Great ambiance and decent food.

Cuisine: Italian, Pizza

Restaurant Features: Bar, On-Site Parking (for all but Rosedale Mall location)

Location: Burnsville, Edina, Minnetonka, and Roseville, MN

Addresses & Maps: 

Burnsville- 1025 Country Road 42 Burnsville, MN 55337 (952) 898-4366

Edina- 7651 France Ave S Edina, MN 55435 (952) 844-0084

Minnetonka- 11390 Wayzata Blvd Minnetonka, MN 55305 (952) 417-9880

Roseville- Rosedale Mall  1705 Highway 36 W Roseville, MN 55113-3011 651-633-2148

Links: Macaroni Grill website  

Atmosphere: Dimly lit and somewhat romantic, you might not even realize that you are situated within the Rosedale Mall.  There is a mix of tables and booths underneath a wooden faux-gazebo structure.

Menu: Appetizers include bruschetta, fried mozzarella, shrimp & artichoke dip, calamari, crab-stuffed mushrooms and parmesan crusted artichokes.

Pasta dishes include the Pasta Romano, penne rustica, shrimp portofino, vodka rustica, seafood linguine or create-your-own pasta from a choice of pastas and sauces.  Stuffed pastas include lobster ravioli, chicken cannelloni, and chicken marsala ravioli. 

Classic dishes include chicken or veal marsala, chicken, eggplant or veal Parmesan, fettuccine Alfredo, spaghetti with meatballs, chicken and shrimp scaloppine and twice baked lasagna.

Meat entrees include chicken portabello, steak, grilled halibut or salmon, grilled porkchops, and honey balsalmic chicken  There are also a selection of brick-oven pizzas, salads and soups.

Price guide: Appetizers- $5-10   Pastas- %9-16  Meat Entrees- $12-21

What I ordered: Macaroni Grill always provides free loaves of their fresh, hot bread.  Break off a piece and dip it in the olive oil provided.  Delish! The texture is light, similar to ciabatta.

For my entree I ordered the Mama's Trio, a sampler of the chicken parmesan, chicken canneloni, and twice baked lasagna.  The chicken parmesan was very good, as was the lasagna (however the lasagna was warm at best, not hot).  The cannelloni had nice flavor, but the outer shell was pretty dry and crunchy.

My companion ordered the chicken parmesan entree, served on a  bed of angel hair pasta.  The size of this chicken was magnificent!  The combination of textures with the chicken and angel hair pasta was a big hit.

Service: The hosts and serving staff were very friendly and pleasant.  Drinks and food served in a timely fashion.

Overall Impression: Decent Italian food if you like chain-style restaurants. Prices are comparable to other Italian restaurants of the same caliber, good service.

Cuisine: Bar-B-Que, Steak, Chops, Ribs etc,

Restaurant Features: Bar, On-Site Parking

Location: Minneapolis, just outside of downtown

Addresses & Maps:

Minneapolis- 1414 Nicollet Avenue Minneapolis 55403  (612) 872-1111

Minnetonka- 15320 Wayzata Blvd Wayzata 55391 (952) 475-1770

Hours: Mon-Sat 11:30am-2:30am  Sun 12pm- 1am

Links: Market BBQ Site  

Atmosphere: Established in 1946, the Market BBQ has been one of the Twin Cities most popular BBQ venues for decades.  Autographed photos of past celebrities who have visited the restaurant line the walls.  There are several tables and booths throughout the restaurant; the U-shaped booths are especially nice for parties of 6 or so, all of which are covered in red/white checked cloths.

Menu: Appetizers include chicken wings, mozzarella sticks, fried calamari, homemade chili, rib tips and potato skins.  There are also a variety of sandwiches: sliced pork tenderloin, BBQ pork, BBQ chicken salad, buffalo chicken breast, hamburger, BBQ ham, fish 'n cheese, sliced or pulled beef brisket and a salmon burger.  BBQ entrees include spare ribs, baby back ribs, Texas beef ribs (all ribs can be ordered with 4,8 or 12 bones), beef brisket, sliced roast beef, sirloin steak, broiled pork chops and BBQ chicken.

Price guide: Appetizers $4-8 Sandwiches $8-10 Barbeque $13-25

What I ordered: Started with the calamari, thinking it was the same calamari that I ordered and enjoyed thoroughly a few months ago, but it was NOT the same.  This calamari had small, chewy pieces and was not well seasoned.  The cocktail/marinara sauce that came with was very good though.

I ordered the Texas beef brisket platter….excellent choice!  The meat was sliced thin and was very tender and moist.  I loved the giant sauteed onion strips that are just under the sauce.  The coleslaw and the thin, crispy french fries were excellent sides.

One of my companions ordered the Texas Beef Ribs (saucy) and had this to say, "The Texas Ribs were meatier than the standard spare rib and the bulk of the meat was on top of the bone and not on the other three sides. The sauce was thick but not overwhelming, just enough. A full rack, 7 (?), had too many for one person so I would suggest the 4. The coleslaw was good to. It's truly the only other coleslaw besides KFC that I have EVER liked! You either like the stuff or you DON'T!! I loved the Texas Toast and the fries were skinny, salty and DEEEEE LISH."

My other companion ordered the full rack of pork spare ribs. Lean and tender, more than enough meaty goodness for a couple of people!

Even though the three of us were absolutely stuffed when we finished, one of my companions insisted that we order dessert, the "Tower of Chocolate Cake, a la mode".  From the price on this baby ($7.95 + $1.50 for ice cream), I was expecting a LOT, and a LOT doesn't even come close to how much of this fabulous chocolate cake there actually was…it was the biggest piece of chocolate cake I have ever seen, served on a  regular dinner plate, complete with 3 scoops of ice cream!!! The frosting was so creamy, it melted in my mouth.  This cake could probably feed an entire family of 10!

Service: Very good, as usual.  Our server was happy to offer suggestions on which ribs to order and was very thoughtful about which types of leftover containers she brought us when the meal was finished.

Overall Impression: Great service and Best darn BBQ in the Twin Cities!

Cuisine: Burgers, American, Ice Cream

Restaurant Features: On-Site Parking

Locations: Edina, Highland Park, Minnetonka, Roseville

Addresses & Maps:

Edina- 4502 Valley View Rd Edina, MN 55424 (952) 920-0949

Highland Park- 244 Cleveland Ave S, St Paul, MN‎ – (651) 690-1846‎

Minnetonka-17519 Minnetonka Blvd, Minnetonka, MN‎ – (952) 475-1850‎

Roseville- 1125 Larpenteur Ave W  St Paul, Minnesota 55113 (651) 488-0241

Links: Snuffy's Website 

Atmosphere: Located within a large strip mall, Snuffy's Malt Shop is reminiscent of an old-fashioned burger joint: The red and white striped wallpaper, the red vinyl booths, and the ice-cream counter.  There are three small sections within the restaurant, all of which contain 4-person booths. There were a few small table sin one section, but accommodating a large group would be quite a challenge.

Menu: Snuffy's is most famous for their hamburgers and malts!  Burger choices include the basic hamburger, cheeseburger, California bugrer, or the Snuffy's Burger (lettuce, bacon, tomato, cheese).   If you're not in the mood for a burger, try one of Snuffy's grilled sandwiches (ham, chicken, cheese, etc).

Choose from over 20 Malt flavors or try an old fashioned soda, phosphate, or float.

Price Guide:

Burgers: $3.75-5.25 extra patty $1.50  (add $2 for fries or $2.50 for onion rings)

Grilled Sandwiches: $3.35-5.35 (add $2 for fries or $2.50 for onion rings)

Kids Menu $3.25

Malts: $3-4

What I ordered: Bacon & swiss burger with a side of onion rings.  The burger was made of fresh hamburger, and was tender and juicy (a bit on the greasy side).  Although the menu didn't specify the size of the patty, I would say it was about a 1/3 lb.  It came served on a grilled bun, but I wish the buns had been more thick and sturdy.  I could almost detect a hint of sweetness to the bun as well.  The onion rings were a big hit; nice and crispy.  Of course I also ordered a malt… I went with the Snuffy Colada (strawberry, banana, and pineapple). Thick and delicious; heavy on the malt, just the way I like it.  Could predominately taste strawberries (I wish it would've had more pineapple), but it was very flavorful.

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Service: Very friendly.  Despite how busy it was, Snuffy's did a great job of finding us a table as soon as possible.  Our server was prompt and courteous throughout the meal.  At one point a malt glass at our table was accidently broken and management inquired immediately to make sure noone was hurt.  Manager was very kind and patient while cleaning a very big mess from our table.  Our experience also required a take-out order; everything was neatly packed and bagged.

Overall Impression: Fun, inexpensive place to come with a small group.  Good burgers, even better malts!